Lukla to Lukla: 14th april and 28th April 2012
Series – 4: how to make Khukhuri Rum
The horse takes the evil away with the help of the wind. Thats what these flag and the sound says.
Dudh kosi river - the river which we almost half way through followed was white as milk.
2nd time we get to have the glimpse of southern half of Everest from Namche Bazar area- because of its height you can actually see its peak minimum 6 days before we go closer.
View from Sagarmatha National Park Visitor's Centre.
left info and pic by sujoy das
View from Sagarmatha National Park Visitor's Centre:
you can see Mt Kongde Ri
you can see Ama Dablam
Thamserku as seen from Kyanjuma
Bhaktapur Durbar Square
not sure. But if i have to believe the old man who was drying these wheat told me
as per his recipe-
First Boil the Wheat then crush it and dry it in Sun for few days and again soak it in water for few days and ferment it and extract the juice and TaDa... the rum is ready.
Kathmandu Durbar Square
Kumari Ghar - the architecture of it is amazing but you pray the girl who is now the Kumari (the human god child) dosn't come out and give you a darshan - as you would like to rescue her and teach her live a normal life.
Sunset in Durbar Squar, Kathmandu,
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